Thorntons - Classic Boxes - 262g Thorntons Classic Collection
The Classic Assorted Collection (262g) contains:
Creamy Fudge - Silky smooth fudge, smothered in dreamy milk chocolate and drizzled lovingly Gooey Caramel - Soft, buttery caramel wrapped in a deliciously smooth milk chocolate cup Crunchy Praline - Hazelnut and crispy wafer combine in creamy white chocolate sprinkled with roasted almonds Nutty Caramel - A heavenly combination of smooth praline and gooey caramel, encased in a smooth milk chocolate swirl Honeycomb Baton - Crispy honeycomb truffle with hazelnut pieces in delicious milk chocolate, finished with dark chocolate swirls Strawberries and Cream - A classic blend of strawberries and double cream smothered in white chocolate and topped with pink sprinkles Triple Chocolate - White chocolate and vanilla flavoured ganache, surrounded by double cream chocolate ganache, coated in dark chocolate Tempting Toffee - Melt in your mouth toffee flavour centre with chewy toffee pieces in a crisp milk chocolate shell
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Milk chocolate contains: cocoa solids 30% minimum, milk solids 20% minimum. Dark chocolate contains: cocoa solids 48% minimum
Ingredients
Sugar, dried whole MILK, cocoa butter, cocoa mass, glucose syrup, palm oil, coconut oil, HAZELNUTS, butter (MILK), sweetened condensed MILK (whole MILK, sugar), lactose (MILK), dextrose, double cream (MILK), MILK fat, dried skimmed MILK, whole MILK, fat reduced cocoa powder, humectant (sorbitol), emulsifiers (SOYA lecithin, E471, sunflower lecithin), invert sugar syrup, single cream (MILK), flavourings, rice flour, ALMONDS, maize flour, dried whey (MILK), salt, strawberry powder, acid (citric acid), colour (beetroot red), dried EGG white, margarine (palm oil, rapeseed oil, water, emulsifier (E471), flavouring, vitamin A, vitamin D), vanilla seeds, raising agent (sodium bicarbonate), MILK protein.
MAY ALSO CONTAIN: OTHER NUTS
Other Details
Weight: 262g Storage: KEEP IN A COOL, DRY PLACE Made in the United Kingdom Suitable for vegetarians
Nutrition Information
Typical Values Per 100 g Energy 2191 kJ 525 kcal Fat 30 g of which Saturates 19 g Carbohydrate 57 g of which Sugars 54 g Protein 5.1 g Salt 0.21 g
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